I’m Not Being Rude. Or Picky. Or Hovering…

by Angie on March 1, 2013

But it’s OK if you think so.

You may remember back when we found out that Mayhem had a peanut allergy. It was indeed a sad day for this life long peanut lover.

There was a lot of uncertainty though. Mayhem’s (peanut ONLY allergy) diagnosis came via a blood test (after a visible reaction) but skin testing is much more accurate and provides more insight.  Skin testing, however, isn’t done on kids until they are at least three years old, so we had to wait more than a year to have her tested again.

IMG 0426 CR | 2 Sisters & a Blog

We have a pediatrician who didn’t want us to take any chances.  Even though her blood test came back with a positive reaction for peanuts only, he strongly advised us to avoid all tree nuts as well as sesame and a few cross contaminators.  He also mentioned that there was a chance that we got a false positive result. But until she could have a skin test, it was better safe than sorry.

So for the past 15 months we’ve been diligent about reading labels, avoiding those substances, and carrying an EpiPen.  It’s not a terribly difficult job, and the hardest part is that you feel like a pill when you’re constantly asking questions. Every time we’ve been invited to go out for a meal, I ask “where?” so that I can internet stalk the restaurant website/menu/nutrition and allergy info ahead of time.  Every time we’ve been to a party or event with a spread of food, my kid is on my hip or I’m hot on her heels.

And it’s not because I’m rude.  Or picky.  Or a helicopter mom.  It’s because I needed to make sure I knew what she was eating.  And I didn’t want that to be anyone else’s responsibility or worry.  I didn’t want anyone else to have to read labels or research menus online ahead of time.  I didn’t want to spend 15 minutes questioning a waiter, waitress or chef about what’s in what dish while everyone else is ready to order.   And I REALLY didn’t want to use this:

IMG 8174 CR | 2 Sisters & a Blog

This week we were finally able to get her in with an allergist for skin testing.  And I was fully prepared to hear that I’ve been a helicopter mom.  Fully prepared to hear that her peanut allergy diagnosis was a false positive.  Or fully prepared to hear that she does indeed have a peanut allergy, but it’s not that bad.  I was ready to admit that I’d been hovering, questioning and denying my kid the “good stuff” for no good reason.  Being a pill.  And that I could stop.

I wasn’t, however, ready for the actual results we received.

IMG 0433 CR | 2 Sisters & a Blog

The skin test results are given a rating on a scale of 1 to 4+ with the higher end being a very highly allergic reaction.  According to her allergist, she scored a 4+++ for peanuts.  She scored the same 4+++ for cashews and pistachios.  Oh, and by the way, she’s actually allergic to ALL tree nuts.  In addition, she’s allergic to sesame.  She’s about a 2 on that one right now, but the allergy will get worse if she’s exposed to it more.  And then the kicker … she’s a 4+++ for soy as well.  SOY!  That one hadn’t even been on my radar!

And before you start asking all kinds of questions, please know that I’m not an allergist and I’m still processing all of this myself.  My understanding is that you can be allergic to a substance without having any outward reactions, and that allergy can also get worse with continued exposure which can translate to a much more severe reaction later on down the road.  So basically, all those scoops of vanilla soy protein powder that I’ve been adding to her smoothies may just have been making an unknown allergy worse.

After the appointment, my husband and I talked and decided that this really wasn’t going to be a huge adjustment for us.  We’ve already been off the nut wagon for a solid year and we keep the sesame at bay as well.  We’d just have to keep doing what we’ve already been doing and eliminate soy from the mix.

This morning, one the first things I did was toss the soy protein powder into the trash.  Then I started checking labels on everything else in the pantry, fridge and freezer.

Ummmmm, you guys, soy is in EVERYTHING!  Oreos, Ritz crackers, Quaker oatmeal squares, and cereal just to name a few in our house.  So now I’m even more aware of our dependency on processed foods.  And that’s HAS to change.

BUT….

The bottom line is I’m still going to be that lady.  The one who asks where you want to eat ahead of time.  The one who doesn’t let her toddler run around the food tables at a party with the other kids.  The one who will politely turn down the goodies you offer.  The one who will very possibly bring her own snacks/meal for her kid to eat at your party.

And I’m not being rude.  Or picky.  Or hovering.

IMG 9917 CR | 2 Sisters & a Blog

But I don’t mind if you think so.  Because I’ll do whatever it takes to keep my kid healthy and safe.  And not make it your problem.  I’m a mom, that’s my job.

pixel | 2 Sisters & a Blog

{ 10 comments… read them below or add one }

Camels & Chocolate March 1, 2013 at 9:48 am

Angie! This is terrible! NO PEANUT BUTTER. Poor little Mayhem! That back looks PAINFUL. And I thought my allergy tests–to which I was probably a two for four of the 20–were bad. But they were just a few little welts (that didn’t go away for three days but still). Poor baby girl.

We’re having allergy problems with Ella, which I realize IS NOT THE SAME, but we actually had to pay an exorbitant amount to get her blood work allergy tested and she’s allergic to 20+ different things (including grasses, pecans, chicken, fish, eggs, etc.). So while having an allergic dog is nothing like an allergic human, I sort of relate to what you’re going through =)

Reply

Angie March 1, 2013 at 11:29 am

Oh No! I would think that it would be terrible with a pet … it’s not like they can communicate with you, so I’m sure that’s super scary stuff!

She actually did pretty well with the test and thankfully the welts went away within a few hours for her. A few days later and we’re just left with little tiny marks. I think the worst part for her was actually wearing the numbing patch they put on her back. Once that stuff started kicking in and her back was tingling, she was going crazy. “GET THAT THING OFF OF ME!” ;) She only flinched a couple of times with the skin pricks, but she’s a tough kid. Much tougher than her mama. I’m so fortunate that I’ve never had to deal with any allergies personally …ouch!

Reply

Camels & Chocolate March 1, 2013 at 9:48 am

P.S. This is one of my favorite Mayhem photos/ensembles ever. That kid!

Reply

Angie March 1, 2013 at 11:29 am

I know, she’s something else! But I’m her biggest fan too :)

Reply

Rebecca Burlingham March 1, 2013 at 11:45 am

You are a stronger Mom than you give yourself credit for. I don’t know how you were within 100 yards of the exam room when they did the test. I had them done 15 or so years ago, and that was pure torture.

You can do this, lots of mothers have learned how.

Reply

Angie March 1, 2013 at 12:23 pm

Becky, I wasn’t actually thinking it would be a huge adjustment until the soy allergy came up. I’m stunned at how much of our food contains soy. Did you know there isn’t a single type of girl scout cookie she could have?! ;) But we will figure it out and I think it will make us a healthier family in the process too.

Surprisingly, the worst part of the test for her was the numbing patch she had to wear before. That drove her nuts! And it was tough to watch her get her back pricked, but my goal is to show at least as much bravery as she does!

Reply

Andi March 1, 2013 at 12:30 pm

I was all holy smokes on the nuts but when you said soy, I had the same reaction you discovered with labels (Jillian Michaels is anti-soy and since all of Indiana seems to be soy beans I’ve been paying attention to where soy is-everywhere!). Anyway, thanks for sharing this, it makes the rest of us more aware of the implications. Jelly bracelets, not jelly donuts for Mayhem!

Reply

Angie March 1, 2013 at 1:03 pm

Ha! Love it – jelly bracelets and not jelly donuts :) I remember hearing a lot about soy when we watched a food documentary a few years back (Food, Inc. maybe?) but until I started checking labels here in our own home, I wasn’t fully aware. I think it’s probably a true blessing that she has these allergies as it’s going to make me get a LOT more serious about the foods we consume. I may need a cooking class or two though …. PS- I’m a big fan of Jillian too but didn’t know she was anti-soy, but I’m beginning to understand why.

Reply

Jean March 2, 2013 at 11:18 am

The picture of your daughter’s inflamed back haunted me all day yesterday. I cannot imagine how she feels, how you and your husband feel. You are handling it so well, seeing it as a minor adjustments of knocking out the soy. Kudos to you. You are my hero.

Reply

Angie March 3, 2013 at 3:01 pm

Thanks so much Jean! I was so thankful that her back was numbed before that test – she was such a trooper, but it was itchy for sure! We spent about 4 times as long grocery shopping this weekend as we normally do, just because we needed to read every single label and get our house restocked. We’re good to go now and I think it’s actually a blessing because we have a lot more fruits, veggies and “whole foods” versus the processed stuff. Hey, maybe I’ll even drop a few pounds ;)

Reply

Leave a Comment

{ 1 trackback }

Previous post:

Next post: